Tough economic times require creative thinking, flexibility, and a business person’s best instincts. That list probably gets longer for small, retail wine shops.
Finding a wine shop or two you’re comfortable with is one of the best steps to improving your wine knowledge and broadening your palate. The economic downturn is tough for small business. You need to get into your wine stores and support them. On the other hand, many of those stores are re-thinking their product strategy that plays right to your pocketbook.
Ashley Lockwood and husband Rob Ventura own two retail stores in Indianapolis. Ashley worked in wholesale and retail wine sales in Los Angeles and Chicago from 1998-2005. When she moved to Indianapolis in 2005, she opened her Broad Ripple store and recently added a second location in Carmel.
The tough times have been reflected in her customer’s buying habits.
“Many of our "wall wine" (over $15) regulars are now shopping mostly off the floor (under $15.) Our under $10 wines are flying off the shelves,” Lockwood said. “When we first opened, I had a couple of $6.99 wines that just didn't move because people thought they were too cheap. Now we can't keep our $6.99 wines in stock.”
I’ve heard the same themes from other retailers –wine shop owners and buyers are working harder to find wines you can’t buy in the grocery store, but at grocery store prices.
“I quadrupled the number of under $10 selections, and discontinued many of the $14.99 and even $13.99 wines,” Lockwood said. “We dedicated an entire corner of the store to $6.99 wines. I am buying larger quantities of wines in order to get the prices down. When we find great deals on closeout (from wholesalers), we buy everything they have.”
Just like any other business, the wine industry feels the pinch from winery, to wholesaler, to retail. Most wholesalers have product to move so smart retailers can get good buys to pass to their customers.
“Often (close-out lists) are wines I already know so I grab them,” Lockwood said. “Sometimes I am looking for a particular bargain (under $15 Pinot Noir or under $15 Chianti). If there is a wine that fits that profile, I will do some research on scores and reviews and then request a sample. For a lot of the smaller distributors, they approach us with specific wines they aren't moving and offer a deal. Many of the wines we have that are under $8 weren't originally that inexpensive.”
I have recently found some great under-$10 wines. I got this column idea in Ashley’s store during a recent visit. Husband Rob talked up an Italian Chardonnay. It was light and tasty. I bought a full case of a Spanish Monastrell. That grape (similar to Grenache or Syrah) will be new to most of you, but it illustrates why finding a retailer or knowledgeable wine person is so valuable. Both of these wines were $6.99. I have tasted a lot of $13-$17 wines not nearly as balanced and full-flavored as these two examples.
“Finding under $8 wine isn't hard,” Lockwood mused, “but finding under $8 wine I would take home and drink can be!"
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